Article
Great news for South Africa’s beef industry
Published: 25/01/2024
One positive bit of news I noticed this week is about South Africa's beef industry, with an encouraging headline stating, "Saudi Arabia to start South African meat imports asban ends". This means everything is now in order for Saudi Arabia to import beef from South Africa.
One positive bit of news I noticed this week is about
South Africa's beef industry, with an encouraging headline stating, "Saudi Arabia to start South African meat imports asban ends". This
means everything is now in order for Saudi Arabia to import beef from South
Africa.
The Kingdom of Saudi Arabia has not featured
prominently in South Africa's beef export markets in the past, with only small
volumes last exported in the early 2000s. The renewed access to this market is
critical to South Africa's ambition to expand beef exports, as the Saudi beef
market is sizable at over US$647 million in 2021, according to data from Trade
Map.
About 62% of the Saudi beef imports were frozen beef,
while 38% were chilled or fresh beef imports. Some leading suppliers to Saudi
Arabia include Brazil, Australia, Pakistan, The US, New Zealand, and Canada.
Beyond beef, the Saudi meat market is large, with all meat imports valued, on
average, at US$1,9 billion annually over the past five years. This means over
time, as South Africa increases its production in other meat value chains,
Saudi Arabia could remain a strategic country for growing exports.
Broadly, these positive news of export markets
development provides some relief when the South African beef industry has faced
a challenging operational environment for several reasons. One of the
significant challenges was the rise in feed prices since 2020, especially for
maize and soybeans.
The rise in animal feed prices coincided with a
worsening financial strain on consumers due to the Covid-19 pandemic's damaging
effects. Thus, we saw a decline in the demand for red meat products as
consumers opted for relatively cheaper forms of protein.
Moreover, the spread of foot-and-mouth disease (FMD)
to six of South Africa's nine provinces for the first time in history was
another challenge for the industry. This brought temporary bans in specific
export markets, extending to auctions and livestock movement, mainly cattle,
for some time in 2022.
Fortunately, the feed prices have now softened
somewhat. This is in response to large domestic maize and
soybean harvests and the easing of global grain prices (irrespective of
lingering worries about the Black Sea Grain Deal).
Therefore, the opening of beef export opportunities to
the Kingdom of Saudi Arabia adds to this improving operational environment
going forward.
Despite the foot-and-mouth disease challenge, South
African beef exports did not collapse. Some markets remained open, although
with strict controls. This is evident in South Africa's beef exports for 2022,
which amounted to 28 422 tonnes (albeit down 12% from 2021), according to data
from Trade Map. This is only mildly below the ten-year average.
Fresh beef accounted for 54% of overall exports, while
the balance was frozen beef. Within this total figure, a significant decline
was recorded in frozen beef exports, which were 12 945 tonnes in 2022, down 24%
year-on-year. Meanwhile, fresh beef exports increased by 2% year-on-year to 15
477 tonnes.
Overall, the broadening of South Africa's beef export
markets is a welcome development and shows the possibilities the country could
achieve through collaboration and aligned interests between the government and
private sector.
These efforts of opening key markets such as the
Kingdom of Saudi Arabia should extend to other commodities, mainly fruits and
wine, that are eager to expand the export markets while retaining the existing
markets in the EU, African continent, and Asia and the Americas, amongst other
regions.
-
Wandile
Sihlobo is chief
economist at the Agricultural Business Chamber of SA and author of 'A Country
of Two Agricultures'.