South Africans are a very inquisitive nation. Each time I tweet about South Africa's agricultural fortunes, someone asks about proportions of that particular product in racial terms. This past week, I posted a chart about liquor consumption – 76% of it is accounted for by beer. Almost immediately, the question popped up – what proportion of the barley and sorghum used to make the beer was grown by black farmers? – Wandile Sihlobo, Agbiz economist *Written for and first published in the Business Times on 08 July 2018.
12.07.2018 / Agbiz in the news